Pioneering foodtech with the first inkjet printer and laser design tool and printer; innovating technology to scale cell-based food and print food for dysphagia patients.
Why
No large-scale 3D foodtech
Current 3D food design and printing tools do not offer industrial-scale market solutions.
Non-scalable cell-based food
Current technology is unsuitable for producing cell-based food at industrial levels.
Food for dysphagia sufferers
No technology to create appetizing food for people unable to swallow solid food.
Market
$1.015bn
Predicted market value of the printed food industry globally in 2027, growing by a CAGR of 54.5% from $34.7m in 2019: Emergen Research.
The rest of the content is only available if you are logged in.