Meat-Tech 3D
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TreeFrog Therapeutics’ C-Stem technology mass-produces high-quality pluripotent stem cells in a 3D environment that mimics the way cells grow in the human body.
TreeFrog Therapeutics’ C-Stem technology mass-produces high-quality pluripotent stem cells in a 3D environment that mimics the way cells grow in the human body.
Indonesia’s pioneer in 3D virtual store network Mindstores enables anyone to become agents for well-known retailers like Alfamart.
Indonesia’s pioneer in 3D virtual store network Mindstores enables anyone to become agents for well-known retailers like Alfamart.
Exovite's technology potentially reduces recovery time of broken limbs by 70%, while its mixed reality tool aims to cut surgery times by half.
Exovite's technology potentially reduces recovery time of broken limbs by 70%, while its mixed reality tool aims to cut surgery times by half.
Green Monday Ventures is the impact investment arm of Green Monday Group founded by longtime Buddhist David Yeung to produce plant-based meat and operate Hong Kong’s first plant-based concept store.Founded in 2012, the Green Monday movement is a social enterprise aimed at promoting sustainable lifestyle concepts like "green food" to address challenges relating to public health, climate change, food security and animal wellbeing. The Hong Kong-based VC was set up in 2013 to focus on investments in alternative protein companies worldwide.
Green Monday Ventures is the impact investment arm of Green Monday Group founded by longtime Buddhist David Yeung to produce plant-based meat and operate Hong Kong’s first plant-based concept store.Founded in 2012, the Green Monday movement is a social enterprise aimed at promoting sustainable lifestyle concepts like "green food" to address challenges relating to public health, climate change, food security and animal wellbeing. The Hong Kong-based VC was set up in 2013 to focus on investments in alternative protein companies worldwide.
Co-founder, CEO. of HypeLabs
Carlos Lei Santos is the CEO and co-founder of P2P mesh network platform HypeLabs that was established in 2015. He graduated in Computer Science at the University of Porto in 2014 while working at Simbolo II. Lei has worked for seven years as an IT manager at tech agency Simbolo II, providing assistance to clients like IBM and Banco Santander. He was also a mentor for various tech and startup initiatives.
Carlos Lei Santos is the CEO and co-founder of P2P mesh network platform HypeLabs that was established in 2015. He graduated in Computer Science at the University of Porto in 2014 while working at Simbolo II. Lei has worked for seven years as an IT manager at tech agency Simbolo II, providing assistance to clients like IBM and Banco Santander. He was also a mentor for various tech and startup initiatives.
Co-founder and CEO of CouncilBox
A physicist from Galicia with entrepreneurial experience, Víctor López García started his professional career as a sales support engineer at Telefónica. In 2002, he co-founded and became CEO of AVA Soluciones Teconológicas.He is the president of EGANET, the association of new tech and internet companies in Galicia. Since 2016, he has been the CEO and co-founder of Councilbox, a blockchain-powered legal tech SaaS that registers and validates certifications and remote corporate meetings.
A physicist from Galicia with entrepreneurial experience, Víctor López García started his professional career as a sales support engineer at Telefónica. In 2002, he co-founded and became CEO of AVA Soluciones Teconológicas.He is the president of EGANET, the association of new tech and internet companies in Galicia. Since 2016, he has been the CEO and co-founder of Councilbox, a blockchain-powered legal tech SaaS that registers and validates certifications and remote corporate meetings.
CEO and founder of Shiheng Tech
Fang Shihun is a serial entrepreneur who graduated with a BSc Applied Mathematics at Emory University in 2014. He founded Shanghai-based Pingyuan App-Ark Education Consulting and became its president from 2009 to January 2015. He also co-founded Shanghai Sanxin Investment Ltd in February 2015 and founded Puyang Food in July the same year. Shiheng Tech was founded in April 2017. Based in Shanghai, he is now the CEO at Puyang Food and Shiheng Tech.
Fang Shihun is a serial entrepreneur who graduated with a BSc Applied Mathematics at Emory University in 2014. He founded Shanghai-based Pingyuan App-Ark Education Consulting and became its president from 2009 to January 2015. He also co-founded Shanghai Sanxin Investment Ltd in February 2015 and founded Puyang Food in July the same year. Shiheng Tech was founded in April 2017. Based in Shanghai, he is now the CEO at Puyang Food and Shiheng Tech.
Co-Founder of Zhuazhua
In his nine years at Tencent, Jia Jinlin was at one time heading the operations of the tech giant’s most profitable gaming unit.
In his nine years at Tencent, Jia Jinlin was at one time heading the operations of the tech giant’s most profitable gaming unit.
Natural Machines is launching the world’s first commercial 3D food printing and laser beam cooking machine for affordable, personalized meals, endorsed by Michelin-starred restaurants.
Natural Machines is launching the world’s first commercial 3D food printing and laser beam cooking machine for affordable, personalized meals, endorsed by Michelin-starred restaurants.
DSM Venturing is the investment arm of major Dutch biotech company DSM that has been investing in startups since 2006. The company currently has 36 startups in its portfolio across geographies and has managed three exits to date. It typically invests between €100,000 and €5m, with a lifetime investment varying from €1m–20m and usually requires board membership alongside investment. It has offices in the Netherlands and the US, both on the east and west coast. Its recent investments include in the March 2021 $48m Series A round of Dutch cell-based meat startup Meatable which leverages pluripotent stem cells for the first time in foodtech, and in the same month, in the $8m Series A round of British anti-pollution biotech Deep Branch Biotechnology.
DSM Venturing is the investment arm of major Dutch biotech company DSM that has been investing in startups since 2006. The company currently has 36 startups in its portfolio across geographies and has managed three exits to date. It typically invests between €100,000 and €5m, with a lifetime investment varying from €1m–20m and usually requires board membership alongside investment. It has offices in the Netherlands and the US, both on the east and west coast. Its recent investments include in the March 2021 $48m Series A round of Dutch cell-based meat startup Meatable which leverages pluripotent stem cells for the first time in foodtech, and in the same month, in the $8m Series A round of British anti-pollution biotech Deep Branch Biotechnology.
Founded in 2012, Purple Orange’s objective is to support the transition away from animals in the food chain, supporting early-stage food and biotech companies across the globe with a focus on alternative proteins and cellular agriculture. It currently has 12 startups from different nations in its portfolio. Its most recently disclosed investments have been in the December 2020 pre-seed round of Chinese cultured meat startup CellX and in the November 2020 $500,000 pre-seed round of Swedish plant-based food vending startup VEAT.
Founded in 2012, Purple Orange’s objective is to support the transition away from animals in the food chain, supporting early-stage food and biotech companies across the globe with a focus on alternative proteins and cellular agriculture. It currently has 12 startups from different nations in its portfolio. Its most recently disclosed investments have been in the December 2020 pre-seed round of Chinese cultured meat startup CellX and in the November 2020 $500,000 pre-seed round of Swedish plant-based food vending startup VEAT.
CTO and Co-founder of Play2Speak
Based in Madrid, Fabio Polimeni is an Italian computer engineer from Torino Polytechnic. After completing a MSc in Videogames Programming at the University of Hull in 2009, he worked for almost three years in Cambridge UK for Ninja Theory as an engine programmer.In 2013, he worked as a senior core-tech programmer at the Lionhead Studios in Guildford UK, designing and maintaining low-level and multi-thread systems, physics library integration, as well as gameplay optimizations.Together with Alberto Gordillo who also worked at Lionhead Studios, he co-founded Poligor Studio in 2016 as CTO to develop a VR tech-demo and simulation of the Great Fire of London 1666. They left the London startup a year later and went to Madrid to set up Play2Speak with Polimeni as CTO. Since 2019, he is also a core-tech consultant for Polystream.
Based in Madrid, Fabio Polimeni is an Italian computer engineer from Torino Polytechnic. After completing a MSc in Videogames Programming at the University of Hull in 2009, he worked for almost three years in Cambridge UK for Ninja Theory as an engine programmer.In 2013, he worked as a senior core-tech programmer at the Lionhead Studios in Guildford UK, designing and maintaining low-level and multi-thread systems, physics library integration, as well as gameplay optimizations.Together with Alberto Gordillo who also worked at Lionhead Studios, he co-founded Poligor Studio in 2016 as CTO to develop a VR tech-demo and simulation of the Great Fire of London 1666. They left the London startup a year later and went to Madrid to set up Play2Speak with Polimeni as CTO. Since 2019, he is also a core-tech consultant for Polystream.
Co-founder of Meatable
Mark Kotter is the Austrian co-founder at Dutch cell-based meat startup Meatable, the first to use pluripotent stem cells and claim a highly scalable culture technology, which was developed by Kotter prior to founding the startup in 2018. He is also founder at his biotech startup, bit.bio, which is based in Cambridge, UK, since 2016, where he applies his cellular technological innovation to human stem cell research and has raised investments totaling $42m. His main full-time position is at the University of Cambridge, where he has worked since 2009. He has spent more than five years as a clinician-scientist in stem cell research and was previously a lecturer in neurosurgery. Kotter also lectures at Paris Descartes University and is a team leader at the UK’s National Institute for Health Research’s Brain Injury MedTech Co-operative. He also founded Myelopathy.org to raise awareness of cervical myelopathy. His past positions were as a research group leader at the Max Planck Institute for Experimental Medicine for one year, and for two years spent at the Medical University of Vienna. Kotter holds two doctorates; one in philosophy from the University of Cambridge and the other in medicine from the University of Graz in Austria. Kotter also holds a master’s in philosophy from the University of Cambridge.
Mark Kotter is the Austrian co-founder at Dutch cell-based meat startup Meatable, the first to use pluripotent stem cells and claim a highly scalable culture technology, which was developed by Kotter prior to founding the startup in 2018. He is also founder at his biotech startup, bit.bio, which is based in Cambridge, UK, since 2016, where he applies his cellular technological innovation to human stem cell research and has raised investments totaling $42m. His main full-time position is at the University of Cambridge, where he has worked since 2009. He has spent more than five years as a clinician-scientist in stem cell research and was previously a lecturer in neurosurgery. Kotter also lectures at Paris Descartes University and is a team leader at the UK’s National Institute for Health Research’s Brain Injury MedTech Co-operative. He also founded Myelopathy.org to raise awareness of cervical myelopathy. His past positions were as a research group leader at the Max Planck Institute for Experimental Medicine for one year, and for two years spent at the Medical University of Vienna. Kotter holds two doctorates; one in philosophy from the University of Cambridge and the other in medicine from the University of Graz in Austria. Kotter also holds a master’s in philosophy from the University of Cambridge.
Co-founder of Unbabel
Pessanha co-founded Unbabel in 2013 and was its CMO, before leaving the startup in August 2016 to join healthcare marketplace Care Revolutions as COO in Los Angeles. She is also a co-founder of Lisbon-based accelerator and NGO Beta-i and of energy tech startup ActualSun and was also Director at the Founder Institute in Lisbon. Pessanha majored in Business Administration at the New University of Lisbon. She also spent three years working at tech company TIMWETECH, in product marketing and business development.
Pessanha co-founded Unbabel in 2013 and was its CMO, before leaving the startup in August 2016 to join healthcare marketplace Care Revolutions as COO in Los Angeles. She is also a co-founder of Lisbon-based accelerator and NGO Beta-i and of energy tech startup ActualSun and was also Director at the Founder Institute in Lisbon. Pessanha majored in Business Administration at the New University of Lisbon. She also spent three years working at tech company TIMWETECH, in product marketing and business development.
Co-founder of Exovite
Mario López de Ávila Muñoz is a Spanish entrepreneur who has established four tech companies, including Exovite and Nodos CTC, the latter in operation since 2001. Muñoz currently works at City_Ex, an initiative aimed at promoting smart city technology among municipalities. He is also a partner at Bip Iberia, a business tech consultancy, where he is focused on enterprise agility. Muñoz holds an Executive MBA from IE Business School and a doctorate in Creativity and Innovation in Industrial Engineering from the Polytechnic University of Madrid.
Mario López de Ávila Muñoz is a Spanish entrepreneur who has established four tech companies, including Exovite and Nodos CTC, the latter in operation since 2001. Muñoz currently works at City_Ex, an initiative aimed at promoting smart city technology among municipalities. He is also a partner at Bip Iberia, a business tech consultancy, where he is focused on enterprise agility. Muñoz holds an Executive MBA from IE Business School and a doctorate in Creativity and Innovation in Industrial Engineering from the Polytechnic University of Madrid.
Novameat: 3D printing tech to develop meat substitute products
Italian scientist Giuseppe Scionti has repurposed bioprinting technology used to create an artificial human ear to develop a plant-based "steak"
Cocuus: Industrial-scale solutions to design and print food
This Spanish startup is pioneering industrial-scale 3D food printing using inkjet and laser technology that prints up to 30 times faster with eye-catching food designs
Spain's 3D printing revolution to drive various sectors' growth
From medical splints to meat-free burgers, multimillion-dollar 3D tech hubs are spawning new verticals across Spain
Grain Meat: Focusing on whole cut plant-based meat
With its proprietary fiber weaving technique and specially-designed machinery, Wuxi-based Grain Meat aims to replicate the texture and even the grain of real meat
Do plant-based meat alternatives stand a chance in China, the world's largest meat consumer?
Major food brands and foodtech startups are trying to build their following in a nascent market forecast to grow to nearly $12bn worth by 2023
Future Food Asia 2021: Long road ahead for the clean meat industry
Crucial basic research is still needed to ensure the safety, quality, and production efficiency of lab-grown meat. Concerted public and private sector efforts will accelerate progress
Big Idea Ventures Founder Andrew D Ive: Asia will lead cell-based meat innovation
In a wide-ranging interview, the managing general partner of the US- and Singapore-based foodtech investor also expounds on his goal to extend sustainability to the rest of the food sector, combining good returns with doing good
SWITCH Singapore: Alternative protein sure to take off in Asia, with Singapore as innovation hotbed
In an in-depth discussion, food industry experts say products made with alternative protein in hybrid forms could offer the fastest route to commercialization
Good Startup: Alt-protein products can be better than real meat
The investor of Eat Just, Ripple Foods and more expects its portfolio companies will exit in the next four to six years, mostly through acquisition
Shiyin Tech's self-service 3D food printers let you create your own desserts
Anyone with a smartphone can use one of 200 Shiyin Tech 3D printers to produce a chocolate dessert in under five minutes
BEEVERYCREATIVE: Taking 3D printing from classrooms into Outer Space
Innovative 3D printing for daily use from a picturesque fishing village in Portugal.
New Food Invest: Opportunities in the European alt-protein space
With a record €2.4bn investment in 2019, Europe’s foodtech sector appears poised for continued growth, but startups, corporations, governments and even universities can do more, experts say
Cecilia Tham: the power of shifting paradigms
The embodiment of unconventional thinking and creativity, this female entrepreneur from Hong Kong has been pioneering social transformation within Barcelona's startup ecosystem since 2011
DGene : Star Wars-inspired 3D holograms made affordable for businesses
DGene's mobile-based VR/AR solution using integrated light field cuts the need for 3D modeling, useful for many sectors from retail marketing to conference calls
3D printing foodtech Natural Machines joins Euronext's pre-IPO training program
With its 3D printed vegan candies and snowflake pizzas, Natural Machines already has more than 300 companies using its Foodini food printer, which it’s upgrading with laser tech for simultaneous cooking too
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