Singapore Food Agency
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ARTICLES (413)
The Standards, Productivity and Innovation Board (SPRING Singapore) used to be a statutory board under the Ministry of Trade and Industry of Singapore. It was also the national standards and conformance body, tasked with developing and promoting internationally-recognized standards and quality assurance infrastructure.In April 2018, SPRING Singapore and International Enterprise Singapore were merged to form a single agency, Enterprise Singapore, a government agency championing enterprise development.
The Standards, Productivity and Innovation Board (SPRING Singapore) used to be a statutory board under the Ministry of Trade and Industry of Singapore. It was also the national standards and conformance body, tasked with developing and promoting internationally-recognized standards and quality assurance infrastructure.In April 2018, SPRING Singapore and International Enterprise Singapore were merged to form a single agency, Enterprise Singapore, a government agency championing enterprise development.
Founded in 1983, the Brunei Investment Agency (BIA) is a government-owned investment organization that reports to the Ministry of Finance, Government of Brunei. BIA manages the country’s general reserve fund and its external assets, worth an estimated amount of $170bn. Its activities are rarely publicly disclosed.
Founded in 1983, the Brunei Investment Agency (BIA) is a government-owned investment organization that reports to the Ministry of Finance, Government of Brunei. BIA manages the country’s general reserve fund and its external assets, worth an estimated amount of $170bn. Its activities are rarely publicly disclosed.
Launched in 2015 in Brussels, EIT Food was established by the not-for-profit European Institute of Innovation & Technology (EIT) and funded by the European Union as an investor and accelerator. Its aim is to support mainly European startups in foodtech areas ranging from traceability to alternative proteins, with sustainability a key deciding factor in the startups it backs from pre-seed to Series-B level. The organization currently has 55 startups in its portfolio, which raised more than €91m in investments in 2020. Its most recent investments include 700,000 Swiss francs (€637,000) in the seed round in January 2021 of Swiss biotech SwissDeCode, a company that applies DNA testing to food traceability. Another investment was the December 2020 €900,000 seed round of Spanish compostable-packaging tech Food Sourcing Specialists.
Launched in 2015 in Brussels, EIT Food was established by the not-for-profit European Institute of Innovation & Technology (EIT) and funded by the European Union as an investor and accelerator. Its aim is to support mainly European startups in foodtech areas ranging from traceability to alternative proteins, with sustainability a key deciding factor in the startups it backs from pre-seed to Series-B level. The organization currently has 55 startups in its portfolio, which raised more than €91m in investments in 2020. Its most recent investments include 700,000 Swiss francs (€637,000) in the seed round in January 2021 of Swiss biotech SwissDeCode, a company that applies DNA testing to food traceability. Another investment was the December 2020 €900,000 seed round of Spanish compostable-packaging tech Food Sourcing Specialists.
Former co-founder of Qiscus
Serial entrepreneur Amin Nordin is the co-founder and ex-CEO of Qiscus. He left Qiscus in 2015 to work as the Chief Growth Engineer at marketing agency PaperToaster. In April 2019, he also started working as the Head of Growth at social influencer platform Vybes based in Singapore.After his national service as an army sergeant in Singapore, Amin went to Nanyang Technological Institute and graduated in 2010 with a bachelor's in Mechanical Engineering. He has worked for various companies including a Malaysian Islamic real estate crowdfunding platform Ethis Crowd and creative digital agency 1.618 Pte Ltd in Singapore.
Serial entrepreneur Amin Nordin is the co-founder and ex-CEO of Qiscus. He left Qiscus in 2015 to work as the Chief Growth Engineer at marketing agency PaperToaster. In April 2019, he also started working as the Head of Growth at social influencer platform Vybes based in Singapore.After his national service as an army sergeant in Singapore, Amin went to Nanyang Technological Institute and graduated in 2010 with a bachelor's in Mechanical Engineering. He has worked for various companies including a Malaysian Islamic real estate crowdfunding platform Ethis Crowd and creative digital agency 1.618 Pte Ltd in Singapore.
Founded in Berlin in 2016, Atlantic Food Labs’ mission is to support startups with the potential to feed 10bn people by 2050. It has supported 20 companies to date and its most recent investments include in the German healthy last-minute delivery service Gorillas’ $290m Series B round and in the €5.9m seed round of B2B German retail connection service Magaloop in March 2021.
Founded in Berlin in 2016, Atlantic Food Labs’ mission is to support startups with the potential to feed 10bn people by 2050. It has supported 20 companies to date and its most recent investments include in the German healthy last-minute delivery service Gorillas’ $290m Series B round and in the €5.9m seed round of B2B German retail connection service Magaloop in March 2021.
Co-founder and COO of Qiscus
Based in Singapore, Muhammad MD Rahim is the co-founder and COO of the live chat and messaging solutions platform Qiscus since 2013. While studying at the Nanyang Technological University, the business student started a company Aspiring Gems Pte Ltd that lasted for one year until 2007. He graduated in 2010 and worked as a manager for two years at SPRING Singapore, the statutory board for enterprise development now known as Enterprise Singapore. In 2012, he co-founded 1.618 Pte Ltd in Singapore but left the digital agency in 2017.
Based in Singapore, Muhammad MD Rahim is the co-founder and COO of the live chat and messaging solutions platform Qiscus since 2013. While studying at the Nanyang Technological University, the business student started a company Aspiring Gems Pte Ltd that lasted for one year until 2007. He graduated in 2010 and worked as a manager for two years at SPRING Singapore, the statutory board for enterprise development now known as Enterprise Singapore. In 2012, he co-founded 1.618 Pte Ltd in Singapore but left the digital agency in 2017.
Co-founder of EatTasty
E-commerce specialist Orlando Lopes held various positions at women’s accessories brand Parfois, before joining marketing and advertising agency BySide as an account manager. At BySide, he met Rui Costa, and the two eventually co-founded food delivery startup EatTasty.
E-commerce specialist Orlando Lopes held various positions at women’s accessories brand Parfois, before joining marketing and advertising agency BySide as an account manager. At BySide, he met Rui Costa, and the two eventually co-founded food delivery startup EatTasty.
GROW is a Singapore-based food and agriculture technology accelerator for global impact-focused startups. It is financially backed by AgFunder, an agrifood tech venture investment through the AgFunder GROW Impact Fund. Grow is also supported by the Singapore Government and is an accredited mentor partner of Startup SG.
GROW is a Singapore-based food and agriculture technology accelerator for global impact-focused startups. It is financially backed by AgFunder, an agrifood tech venture investment through the AgFunder GROW Impact Fund. Grow is also supported by the Singapore Government and is an accredited mentor partner of Startup SG.
Advanced sous-vide aseptic packaging (ASAP) technology extending the shelf-life of food to two years without refrigeration, preservatives or chemicals, potentially disrupting cold chain logistics
Advanced sous-vide aseptic packaging (ASAP) technology extending the shelf-life of food to two years without refrigeration, preservatives or chemicals, potentially disrupting cold chain logistics
TurtleTree Labs will license its technology for creating natural ingredients found in human milk to dairy and infant formula companies to produce full-composition liquid milk.
TurtleTree Labs will license its technology for creating natural ingredients found in human milk to dairy and infant formula companies to produce full-composition liquid milk.
Co-Founder and COO of Lemonilo
Harvard graduate Johannes Ardiant earned his bachelor’s degree in Computing from the National University of Singapore. He also pursued a Master’s in Public Policy at Harvard. In 2015 he became the co-founder and COO of healthcare services platform Konsula, which pivoted into health food startup Lemonilo in 2017. Currently, he heads Lemonilo’s product, engineering, data, design and operations.
Harvard graduate Johannes Ardiant earned his bachelor’s degree in Computing from the National University of Singapore. He also pursued a Master’s in Public Policy at Harvard. In 2015 he became the co-founder and COO of healthcare services platform Konsula, which pivoted into health food startup Lemonilo in 2017. Currently, he heads Lemonilo’s product, engineering, data, design and operations.
SPRI is the Business Development Agency of the Basque Government under the Department of Economic Development and Infrastructures. Established in 1982, the Bilbao-based agency primarily invests in local startups, including non-tech companies from the Spanish Basque Country.
SPRI is the Business Development Agency of the Basque Government under the Department of Economic Development and Infrastructures. Established in 1982, the Bilbao-based agency primarily invests in local startups, including non-tech companies from the Spanish Basque Country.
Co-founder and CEO of Qiscus
Delta Purna Widyangga graduated in 2009 with a bachelor's degree in Electrical and Electronic Engineering from Nanyang Technological University (NTU) Singapore. Specializing in computer engineering, he has worked as a software engineer at Accenture Technology Solutions and became a consultant with ecenta AG, a company specializing in SAP product consultancy.In 2011, Delta co-founded digital agency 1.618 in Singapore, exiting the startup in 2017. He also became co-CTO of Qiscus in 2013 to manage the enterprise side of the business, while CTO Evan Purnama focused on product development. In 2015, Delta became the CEO after co-founder Amin Nordin left Qiscus.
Delta Purna Widyangga graduated in 2009 with a bachelor's degree in Electrical and Electronic Engineering from Nanyang Technological University (NTU) Singapore. Specializing in computer engineering, he has worked as a software engineer at Accenture Technology Solutions and became a consultant with ecenta AG, a company specializing in SAP product consultancy.In 2011, Delta co-founded digital agency 1.618 in Singapore, exiting the startup in 2017. He also became co-CTO of Qiscus in 2013 to manage the enterprise side of the business, while CTO Evan Purnama focused on product development. In 2015, Delta became the CEO after co-founder Amin Nordin left Qiscus.
Affordable, healthy and tasty prepped meal kits that busy office workers can order online, pick up on their way home and cook in five minutes.
Affordable, healthy and tasty prepped meal kits that busy office workers can order online, pick up on their way home and cook in five minutes.
Co-founder of Tonic App
Andrew Barnes is a Canadian resident and co-founder of Tonic App for doctors, which he co-founded in 2016 after meeting the co-founding team during MBA studies at IE Business School in Madrid. Barnes is currently both a Partner at Barnes Strategy, a consultancy for video game production, and the CEO at Coho Commissary, a shared kitchen community for food entrepreneurs, both in Vancouver. He was previously COO and co-founder of Preview Careers, an external university relations agency in Vancouver, and a Senior Director at Electronic Arts gaming company in the same city.
Andrew Barnes is a Canadian resident and co-founder of Tonic App for doctors, which he co-founded in 2016 after meeting the co-founding team during MBA studies at IE Business School in Madrid. Barnes is currently both a Partner at Barnes Strategy, a consultancy for video game production, and the CEO at Coho Commissary, a shared kitchen community for food entrepreneurs, both in Vancouver. He was previously COO and co-founder of Preview Careers, an external university relations agency in Vancouver, and a Senior Director at Electronic Arts gaming company in the same city.
eFishery poised to benefit from Indonesia's growing aquaculture sector
eFishery's IoT automatic feeding system is delivering efficiencies and boosting output for small fish farmers, driving strong growth for the aquaculture startup.
Nongguanjia: Housekeeper of Chinese farmers' fortunes
Combining fintech and e-commerce, Nongguanjia started by monetizing land circulation, to help hundreds of millions of Chinese farmers get financing and thrive
Oceanium: Supporting sustainable seaweed farming
Scottish startup Oceanium has developed a proprietary biorefinery and processing model to create seaweed-based compostable materials, alt-protein ingredients and nutraceuticals for use across industry verticals
CoolFarm: Why did Microsoft Portugal's Startup of the Year go bust?
The indoor-gardening tech startup went from winning awards to closing down with debts of close to €1m four years after its founding
Day Day Cook: Creating content that sells
She may not be a celebrity chef but Norma Chu, the analyst-turned-cook, is a familiar face in food-obsessed Hong Kong, where she has her recipe website to encourage youths to learn cooking
ADBioplastics primed to help EU manufacturers transition to circular economy
ADBioplastics has developed a biodegradable and compostable bioplastic additive for use in food packaging and is seeking up to €5m in funding
Huidu Environmental: Creating a circular economy to ease online retail's parcel waste woes
China's billion-dollar courier industry finds much-needed solution in Huidu's eco-friendly, low-cost boxes and smart recycling system
Capaball: Empowering employees to upskill in tech as more businesses digitalize
The Spanish edtech platform for Fortune 500 clients and professionals is focused on developing new markets in Latin America
Portugal pumps up to €60m into new initiatives to avert backslide in startup ecosystem
Government funding to ensure the strategically important and social impact startups don't fail, post-Covid
South Summit wants to go global, as it launches Brazilian chapter
CEO Marta del Castillo on South Summit’s LatAm, Asia expansion plans; its net-zero pledge; her new role as co-head to further drive growth and more
CloudYoung: Smart agritech for every process, from farm to table
CloudYoung covers the entire production chain, from cutting costs and pesticide use in its smart greenhouses to connecting farmers with buyers in e-commerce
Neurafarm: Putting an AI plant doctor in farmers' hands
This startup is riding on Indonesia’s urban farming trend with its planting kit and an AI-powered app that identifies plant diseases from photos of unhealthy leaves
From laundry to beauty salons: Mr Jeff’s exponential franchising growth
Mr Jeff, the startup opening 100 new laundries a month, has entered the beauty market with price-competitive on-demand services
Investing in Indonesia: The fintech companies driving a new influx of capital
With 66% of Indonesians not owning a bank account, fintech startups have come up with myriad innovative products to entice a new generation of retail investors
Onesight: Reducing building construction errors with 3D, AR/VR visualization apps
Shanghai-based Onesight provides a digital alternative to 2D architectural drawings for teams working on construction sites
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